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President
Loretta Sheridan, CSI, CDT, CCS, CCCA
CSHQA
208.429.4013
www.cshqa.com

Past President
Scott Sampson, AIA, CSI, CCS, LEED-AP

LS3P
843.958.5461
www.ls3p.com

Vice President, Awards
Douglas F. Clark, CSI, CCS, CCCA, AIA, NCARB

Glick/Boehm & Associates, Inc.
843.577.6377
dclark@glickboehm.com

Secretary
Julia Hall, CSI, CCS, CCCA

Specification Consultant
843.259.9272
julia-hall@att.net

Treasurer, Archives
William Vukovich
wjvukovich@comcast.net

Directors
Michael Cooke
Melanie Vanderwege
Robert Gerber

Announcements

  • It is that time again: Chapter Elections!

    Check out the Upcoming Events on our page for link to vote for Charleston Chapter officers!

    Here is the slate:
    • President: Loretta Sheridan
    • Vice President: Doug Clark
    • Secretary: Julia Hall
    • Treasurer: William Vukovich
    • Director 1: Robert Gerber
    • Director 2: Melanie Vanderwege
    • Director 3: Michael Cook
    • Past President: Scott Sampson

              The Survey Monkey link includes the option to vote yes or no on each candidate, or to write in a name. This email will be coming to your inbox shortly! We will tally the votes, and announce the outcome.
              If you have any questions, please feel free to contact me!
            • Tickets are on sale now for the Annual AIA-CSI Oyster Roast. 

              OYSTERS AND MUSIC UNDER THE BRIDGE!

              What better way to spend a Friday night in March?? Jointly sponsored by the Charleston Chapters of the American Institute of Architects and the Construction Specifications Institute, this annual event is always a great time to catch up with your fellow construction and design professionals in the Charleston Area, and to get a chance to socialize and network in typical Low Country fashion! Get your tickets now! And bring your family!

              When: Friday, March 01, 2024 - 6:00 - 10:00 PM

              Location: Mount Pleasant Waterfront Park Cooper River Room - 99 Harry M. Hallman, Junior Boulevard, Mt. Pleasant, SC 29464

              Featuring food by The Crazy Dutchman, including: All you can eat Oysters, BBQ, Slaw, Baked Beans, Pimento Mac & Cheese, Dessert, Beer/Wine and Non-alcoholic Beverages

              Live Music!

              Cost: $35 Advance Tickets (first 200 tickets only)

              $40 At the Door

              (Kids 12 and Under are FREE)

              Limited Availability - Advanced Ticket Purchases are Strongly Encouraged!

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